A New Year, A New Change
Happy New Year from Breakwater Magazine! As we press reset on a new year, we want to share with you an important update.
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Happy New Year from Breakwater Magazine! As we press reset on a new year, we want to share with you an important update.
I found a lot of music when I was 17 that struck me: this could not have come from here. This has been made in a place so different, from a harder place.
She loves the colour hot pink and makes delicious pies. Meet Victoria's inimitable "Pie Lady," Dawn Morgan.
There’s a chill in the air, the leaves are starting to drop, and there’s hardly a tourist to be seen, which can mean only one thing: it’s time to drink dark, malty beers.
We've got events dedicated to every kind of fascination this week: geek-chic burlesque, soup, mushrooms, fresh hopped beers, and Vancouver Island’s infamous cult leader Brother XII.
In case you missed it, Pluvio made headlines earlier this spring as one of En Route Magazine's nominees for "Canada's Best New Restaurant." We caught up with Chef Warren Barr to see what the buzz is all about.
Here's what's happening on the Island this week.
The Malahat Burger Shack is not a fast food joint, and yes, the burgers are delicious.
We chatted with Alex to learn more about her process, her inspiration, and some fun facts about her dog Roo.
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