The Pie Lady of Vic West
She loves the colour hot pink and makes delicious pies. Meet Victoria's inimitable "Pie Lady," Dawn Morgan.
Close
She loves the colour hot pink and makes delicious pies. Meet Victoria's inimitable "Pie Lady," Dawn Morgan.
She loves the colour hot pink and makes delicious pies. Meet Victoria's inimitable "Pie Lady," Dawn Morgan.
There was a time when one of my greatest fears was seaweed. Floating in the middle of a deep, dark lake, my limbs outstretched on the surface, I would imagine the slimy grip of a seaweed tendril grabbing me from below.
We talk with Zoë Jordan about her upbringing on the other side of B.C., the challenges of running a bakery in Ucluelet and how she turned a former Lucky Lager-soaked bar into one of the Pacific Rim’s best bakeries.
The Comox Valley's latest craft brewery is aviation-themed, and set to open later this summer.
A nod to Saint Cecilia—the holy patroness of musicians—this Victoria-based cafe is a great place to work and linger.
In Victoria, Pasta di Hugo's pop-up pasta dinners hearken back to old-world Italian trattoria meals.
Error: API requests are being delayed. New posts will not be retrieved.
There may be an issue with the Instagram access token that you are using. Your server might also be unable to connect to Instagram at this time.
Error: API requests are being delayed for this account. New posts will not be retrieved.
There may be an issue with the Instagram access token that you are using. Your server might also be unable to connect to Instagram at this time.
Breakwater Magazine wouldn’t be possible without Vancouver Island Brewing. VI Brewing is made up of a group of passionate, inspired people. We are proud to be driving innovation in an industry that we helped pioneer in British Columbia.
Sign up for our soon-to-launch newsletter.
Copyright 2023 Breakwater Magazine – Brought to you by the team at Vancouver Island Brewing | Crafted by FOE
